NIR calibrations
for fish flesh analysis

Parameters
available

Sum Omega 3

Other fatty acids

Sum Omega 6

DHA

EPA

Astaxanthin

Total fat

Total pigment

Moisture

Benefits
to use
NIR 

Easy to operate

Samples need to be homogenized and then filled in a sample cup and an analyses is initiated. The instrument does the rest. No need for any chemicals

Lower costs

Cost per sample significantly lower compared to laboratory analyses

FAST 

1 minute results

Complete 

A total package of
astaxanthin,
total fat and fatty acids

Internal quality control 

Rapid analyses done internally
allows a larger number of samples to be analyzed enhancing the quality control possibilities